Chicken Kheema Tikki

Ingredients:-

Chicken Kheema	250 grams
Curd / Lemon Juice	3 tbsp / 2 tbsp
Ginger – Garlic – Green Chili Paste	3 tbsp
Coriander powder	1 tbsp
Corn flour	2 tbsp
Salt	To taste
Oil	For shallow fry
Coriander leaves	2 tbsp
Red chili powder	1 tbsp
Turmeric powder	½ tsp

Method:-

• Mix all above mentioned ingredients except oil into bowl. Smash it well.
• Make tikkies of above mixture. Shape it as per you want.
• Heat pan, sprinkle oil on pan, shallow fry tikkies till it turn brown.
• Serve with sauce.

Ready Chicken KheemaTikki